As hotel and restaurant operators, we know you’re in the thick of planning for 2026. But it’s worth slowing down for a moment to take an honest look at how last year stood up to our expectations (or not!) and what we can expect from the year ahead. Fear versus facts: Why hospitality outperformed
We've talked about how important it was to get ready for change in 2025 – and, boy, were we right! One area of anticipated change that is causing a huge amount of turmoil at the moment is tariffs. While we’re still waiting to see how things will develop, thinking about what these policies could
As the political winds shift this January, it’s sure to have long-reaching effects that will impact the restaurant and hospitality industry. Unprecedented times could await us, as the new administration “renegotiates the world,” in the words of economist Eric Weinstein. The policies of a transformed Congress and a new administration will impact labor, commodities
